Homemade Skorbars. But I changed the name. A friend made these for us and then I just had to try them myself. I found the recipe on a website for healthy foods. I don't really think there is anything "good for you" about these, especially since they are so good I couldn't stop eating them.
 |
| Score! |
 |
| Bars! |
You need:
A cookie pan lined with tin foil and greased.
One package of soda crackers. (salted or not)
1 cup brown sugar
1 cup butter
1+ cups chocolate chips.
Melt butter and sugar in pot until thick and syrupy.
Meanwhile... lay out crackers on prepared pan. You may have to cut a few for the last row.
When syrup is ready pour over crackers.
Bake at 350 for 10-15 minutes... careful not to burn anything.
Let set one minute then sprinkle chocolate chips on top. When melty spread around. Cool completely (use the fridge or freezer to accelerate this process)
Break into pieces and store in a container in the fridge. Yum.
1 comment:
Yum!
So when I come down for Easter can we just skip dinner and go straight to dessert?
love mOm
Post a Comment